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Plant ingredients in Thai food: a well-rounded diet for natural bioactive associated with medicinal properties |
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Gut bacteriome and metabolome of Ascaris lumbricoides in patients |
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| | Pavit Klomkliew, Vorthon Sawaswong, Prangwalai Chanchaem, Pattaraporn Nimsamer, Poom Adisakwattana, Orawan Phuphisut, Phornpimon Tipthara, Joel Tarning, Sunchai Payungporn, Onrapak Reamtong | | | Scientific Reports. 2022; 12(1) | | | [Pubmed] [Google Scholar] [DOI] | | 3 |
The phenolic and alkaloid profiles of Solanum erianthum and Solanum torvum modulated their biological properties |
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| | Biancamaria Senizza,Gabriele Rocchetti,Kouadio Ibrahime Sinan,Gokhan Zengin,Mohamad Fawzi Mahomoodally,Jasmina Glamocilja,Marina Sokovic,Devina Lobine,Ouattara Katinan Etienne,Luigi Lucini | | | Food Bioscience. 2021; : 100974 | | | [Pubmed] [Google Scholar] [DOI] | | 4 |
Review: phytochemistry and medicinal properties of Solanum torvum fruits |
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| | Williams Kweku Darkwah,Desmond Ato Koomson,Nicholas Miwornunyuie,Matthew Nkoom,Joshua Buer Puplampu | | | All Life. 2020; 13(1): 498 | | | [Pubmed] [Google Scholar] [DOI] | |
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